Jeannines Bistro Service List

Dinner Menu

• Appetizers

  • Croquettes De Fromage

    handmade cheese croquettes

    $8.00

  • Pate Maison

    creamy chicken liver pate served with mini toast, cornichons, and dijon mustard

    $8.50

  • Scampi A L'ail

    shrimp sauteed in garlic herb butter

    $9.00

• Soups

  • Soupe De Moules

    creammy mussel soup

    Cup	$3.95
    Bowl	$7.00

  • Soupe A L'oignon

    onion soup

    Cup	$3.95
    Bowl	$7.00

  • Soupe Du Jour

    daily soup

    Cup	$3.95
    Bowl	$6.00

• Salads

  all salads come with homemade dressing

  • Salade Composee

    mixed salad and vinaigrette dressing

    Small	$5.00
    Large	$8.00

  • Salade Caesar

    romaine with croutons, parmesan cheese, and vinaigrette dressing

    Small	$4.50
    Large	$7.00
    Add Chicken	$3.00
    Shrimp	$4.00

  • Salade D'endive

    mixed salad with belgian endive and vinaigrette dressing

    Small	$5.50
    Large	$9.00

  • Salade De Roquefort

    mixed salad with walnuts and roquefort dressing

    Small	$5.50
    Large	$9.00

  • Salade Allemende

    german cucumber salad with sour cream dressing

    Small	$5.25
    Large	$8.50

  • Salade Nicoise

    tuna with lettuce, potatoes, green beans, olives, boiled eggs and tomato with vinaigrette dressing

    Small	$7.50
    Large	$13.00

  • Salade De Crevettes

    shrimp with potatoes, green beans, boiled eggs and tomato with cocktail cognac sauce

    Small	$9.00
    Large	$16.00

• Entrees- Belgian Specialties

  all entrees are served with your choice of fries, mashed, boiled potatoes or green beans

  • Filet Mignon (tenderloin)

    sauce choices: bernaise, poivre, mushrooms, roquefort

    	$28.00
    Sauce Choices	$3.00

  • Entrecote (ribeye)

    sauce choices: bearnaise, poivre, mushrooms, roquefort

    	$25.00
    Sauce Choices	$3.00

  • Carbonade Flamande

    flemish beef stew prepared with chimay beer, onions and carrots

    $21.00

  • Waterzooi De Pulet

    flemish style creamy chicken stew with carrots and ccelery

    $18.00

  • Lapin Aux Pruneaux

    rabbit leg and high served in a sauce of prunes, raisins, onions and carrots

    $21.00

  • Brochettes De Boeuf Sauce Diable

    skewered beef with onions, bell pepper, tomato and mushroom in spicy diablo sauce

    $19.00

  • Brochettes De Poulet Sauce Diable

    skewered chicken with onions, bell pepper, tomato and mushroom in spicy diablo sauce

    $18.00

  • Chicken A La Reine

    puff pastry filled with chicken and mushrooms in a creamy sauce

    $17.00

  • Pain De Viande Au Choux Rouge

    homemade meatloaf served with red cabbage and apples

    $16.00

  • Medallion De Porc A La Bruxelloise

    breaded pork loin served with brussels sprouts

    $19.00

  • Cordon Blue

    chicken cordon blue with port mushroom sauce

    $19.00

  • Vegetarian Plate

    any 5 vegetables or salad composee plus 3 vegetables

    $15.00

  • Side Vegetables

    green beans, brussels sprouts, belgian endive, red cabbage, carrots and cream spinach

    $5.00

• Mussels

  all large mussels are served with belgian fries. served in a pot. served plated on the half shell

  • Moules Marinieres

    mussels steamed with butter, celery, onion and white wine

    Small	$14.00
    Large	$22.00

  • Moules Congolaise

    mussels in a spicy tomato, coconut sauce

    Small	$14.00
    Large	$22.00

  • Moules Escargot

    mussels in garlic butter

    Small	$14.00
    Large	$22.00

  • Moules Gratin

    mussels gratin with parmesan cheese

    Small	$14.00
    Large	$22.00

  • Moules Provencales

    mussels in tomato sauce

    Small	$14.00
    Large	$22.00

  • Moules Creme

    mussels in a creamy sauce

    Small	$14.00
    Large	$22.00

  • Moules Roquefort

    mussels in a creamy blue cheese sauce

    Small	$14.00
    Large	$22.00

  • Moules Au Curry

    mussels in mild creamy curry sauce

    Small	$14.00
    Large	$22.00

• Fish - Belgian Specialties

  all entrees are served with your choice of fries, mashed, boiled potatoes or green beans

  • Saumon Grille Bearnaise

    grilled salmon with bearnaise sauce

    $19.00

  • Bouchee Ostendaise

    puff pastry filled with seafood and mushrooms in a cream sauce

    $20.00

  • Lotte Aux Poireaux

    medallions of monkfish in a creamy leek sauce

    $21.00

• Sandwiches

  all sandwiches are served with homemade belgian fries

  • Croque Monsieur

    grilled ham and gruyere cheese topped with bechamel sauce

    $10.25

  • Croque Madame

    grilled ham and gruyere cheese topped with bechamel sauce and a fried egg, sunny side up

    $10.75

• Crepe

  • Crepe Casonnade

    crepes with brown sugar and melted butter

    $5.00

  • Crepe Au Sucre Blanc

    crepes with white sugar and melted butter

    $5.00

  • Crepe Mikado

    crepe with melted belgian chocolate and vanilla ice cream

    $8.00

  • Crepe Suzette

    crepe in orange reduction sauce and vanilla ice cream

    $9.75

  • Crepe Normande

    caramelized apple crepe and vanilla ice cream

    $10.00

• Desserts

  all ice cream desserts topped with whipped cream

  • Mousse Au Chocolat

    dark belgian chocolate mousse

    $7.00

  • Creme Caramel

    creamy egg custard with home made caramel sauce

    $8.00

  • Profiterole Au Chocolat

    cream filles puff pastry with belgian chocolate and vanilla ice cream

    $8.50

  • Dame Blanche

    vanilla ice cream with melted belgian chocolate

    $8.00

  • Dame Noire

    chocolate ice cream with melted belgian chocolate

    $8.00

  • Dame Verte

    pistachio ice cream with melted belgian chocolate

    $8.00

  • Café Liegeois

    mocha ice cream with hot coffee

    $8.00

  • Poires Belle Helene

    pears with vanilla ice cream & melted belgian chocolate

    $8.50

  • Coupe Bresilienne

    mocha ice cream with walnuts & homemade caramel

    $8.50